Mango Pulp & Puree

We are offering fresh range of mango pulp and puree that are extracted from best quality mangoes, which are hygienically processed and are stored at the required temperature to provide the real taste of mango. These pulps and purees are widely demanded in the market due to its natural taste and flavour.

Totapuri Mango Pulp

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Product Details:

Minimum Order Quantity	5 Metric Ton
Packaging Type Available	Drum, Tin, Can
Packaging Size Available	ASEPTIC BAG, 1 Kg, 20 Kg
Speciality	100% Pulp, No Artificial Colour, No Added Preservative, No Added Sugar, No Artificial Flavour
Refrigeration Required	No
Shelf Life	18 months

Our organization is involved in the manufacture and supply of mango pulp & mango puree, which is utilized in various food preparations. These are utilized in the food industry for the preparation of juices, juice concentrates, sweet dishes and other foods. The mangoes used for the processing of these mango pulp & mango puree are grown on our personal orchards and are guaranteed to be fresh and free from pesticides. Our range includes: Variety of Mango Alphonso Mango Pulp - Natural Alphonso Mango Pulp - Sweetened Totapuri Mango Pulp - Natural Totapuri Mango Pulp - Sweetened Specifications TSS 18 Deg.; Brix min; Acidity 0.5 0.7%; pH 4 TSS 24 Deg.; Brix min; Acidity 0.4 - 0.5%; pH 4 TSS 14 Deg.; Brix min; Acidity 0.5 - 0.6%; pH 4 TSS 22 Deg.; Brix min; Acidity 0.4 - 0.5%; pH 4 Packing 6 Cans x 3.1 Kg each per carton = 18.6 Kg per carton; 215 Kg Aseptic Bag in steel drum 6 Cans x 850 Gms each per carton (shrink wrapped); 12 Cans x 850 Gms per Carton; 24 Cans x 850 Gms per Carton Packing: 6 Cans x 3.1 Kg each per carton = 18.6 Kg per carton; 215 Kg Aseptic Bag in steel drum 6 Cans x 850 Gms each per carton (shrink wrapped); 12 Cans x 850 Gms per Carton; 24 Cans x 850 Gms per Carton Our range also includes: Variety of Mango Totapuri Mango Puree Concentrate Kesar Mango Pulp - Natural Kesar Mango Pulp - Sweetened Specifications TSS 28 Deg.; Brix min; Acidity 0.8 - 1.0%; pH 4 TSS 18 Deg.; Brix min; Acidity 0.5 - 0.7%; pH 4 TSS 24 Deg.; Brix min; Acidity 0.4 - 0.5%; pH 4 Packing 220 Kg Aseptic Bag in steel drum Packing: 6 Cans x 3.1 Kg each per carton = 18.6 Kg per carton; 215 Kg Aseptic Bag in steel drum Packing: 6 Cans x 850 Gms each per carton (shrink wrapped); 12 Cans x 850 Gms per Carton; 24 Cans x 850 Gms per Carton

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Alphonso Mango Pulp

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Product Details:

Minimum Order Quantity	10 Unit
Orange Yellow	Characteristic of Natural Ripe Alphonso Mango, Free From Off Flavour
Storing Period	18 Months from Manufacturing
Mango Variety Available	Kesar Mango, Alphonso Mango, Totapuri Mango
Packaging Type Available	Tin, ASEPTIC BAG, Can, Drum
Packaging Size Available	20 Kg, 1 Kg, 220 kg
Speciality	No Artificial Flavour, No Artificial Color, Suitable for Vegetarian
Color	SAFFRON YELLOW
Storage Instruction	AMBIENT TEMPERATURE
Uses	ICE CREAM, BEVERAGES, CONFECTIONERY, SWEETS, SHRIKHAND, LASSI,
Packaging	850 gm OTS CAN / TIN, ASEPTIC BAG OF 220 KG
Pack Size	Aseptic Bag in M.S Drums and OTS Cans/ Tins

We are Offering Best Quality of Ratnagiri Alphonso Mango Pulp / MANGO PULP / FRUIT PULP /Puree Natural in Aseptic Packing and OTS Cans/ Tin Packing.

TSS 17 Deg Brix Min, Acidity 0.5 - 0.8%, pH4

Additional Information:

Pay Mode Terms: L/C (Letter of Credit),T/T (Bank Transfer),D/P

Port of Dispatch: JNPT Mumbai India

Production Capacity: Any

Delivery Time: Within 2 weeks from Purchase Order

Packaging Details: 220 Kg Aseptic Bag in M.S Drum. 80 Drums /20' Dry Container & 6 Cans X 3.1 Kg Each per carton. 1000 Carton / 20' Dry container

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